Silver and Sons BBQ

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Chef Silver is blending his years of experience cooking Mediterranean and Middle Eastern cuisine with the slow, wood fired cooking of American BBQ.

Silver says he wants people to have as much fun with the menu as people do eating the food. Highlights include the whipped feta with smoked yogurt and jalapenos, brussel sprout tabbouleh with quinoa and mint, and smoked marshmallow s’mores rice crispy treats.

See menu HERE 

Pre order through email – silverandsonsbbq@gmail.com by 5 PM on WEDNESDAY